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- aditivos conjunto de la OMS y la FAO (Joint FAO/WHO Expert Committee on Food Additives, JECFA). Los números INS constan de tres o cuatro dígitos, opcionalmente…36 kB (718 palabras) - 19:35 2 may 2024
- 47005 C.I.Nombre: Food Yellow 013 C.I.Food: Food Yellow 013 Ficha técnica. Amarillo de quinoleína de Coralim aditivos. Food additives fire up children's…2 kB (166 palabras) - 18:38 23 sep 2023
https://www.efsa.europa.eu/en/topics/topic/food-additives https://ec.europa.eu/food/safety/food_improvement_agents/additives_en Aditivos alimentarios y su clasificación…6 kB (123 palabras) - 09:20 3 sep 2020
Certain Food Additives: Steviol Glycosides». WHO Food Additives Series (World Health Organization Joint FAO/WHO Expert Committee on Food Additives (JECFA))…3 kB (394 palabras) - 00:29 1 nov 2022
Azorrubina (redirección desde Food Red 3)Analytical methods for food additives, CRC Press, Nueva York, págs. 15-18 N. Yoshioka & K. Ichihashi, Determination of 40 synthetic food colors in drinks and…4 kB (379 palabras) - 05:18 17 ago 2022
The Consumer's Fact-book of Food Additives", Doubleday George A. Burdock, (1997), "Encyclopedia of Food and Color Additives: Volumes I-III", CRC-Press…3 kB (268 palabras) - 07:58 16 feb 2023
A new nonabsorbable antioxidant». Food Technology 34 (11): 40-49. Thomas E. Furia, CRC Handbook of Food Additives, Volume II, 1980, ISBN 978-0-8493-0543-6…3 kB (241 palabras) - 15:14 6 sep 2019
Belgium. «Chemical interactions between additives in foodstuffs: a review.» Scotter MJ y Castle. 2004. Food Additives and Contaminants 21(2):93-124. Directiva…21 kB (1651 palabras) - 03:52 2 feb 2024
of Food and Color Additives, Volumen 23, Nueva York, Ed. CRC. pág. 893 Michael F. Jacobson, (1976), Eater's digest: the consumer's fact-book of food additives…3 kB (266 palabras) - 21:06 19 ago 2020
Color Additives». Archivado desde el original el 14 de mayo de 2009. Consultado el 9 de noviembre de 2015. Número CAS Carmen Socaciu, (2008), Food colorants:…3 kB (229 palabras) - 16:48 25 ene 2024
Certain Food Additives: Steviol Glycosides». WHO Food Additives Series (World Health Organization Joint FAO/WHO Expert Committee on Food Additives (JECFA))…9 kB (1061 palabras) - 01:05 22 dic 2023
inglés). Panel on Food Additives and Nutrient Sources added to Food (2006). «Opinion of the Scientific Panel on food additives, flavourings, processing…13 kB (1496 palabras) - 02:19 10 may 2024
I(2012) "Intolerance to food additives - does it exist?" J Paediatr Child Health. 48(2):E10-4. McCann y col. (2007) "Food additives and hyperactive behaviour…11 kB (1340 palabras) - 21:20 3 may 2024- and Behavior. Asim K. Duttaroy y Tanya L. Denkova. Food Additives: An Overview on Food Additives and Their Effect on Health. K. R. Bhattacharya y R…2 kB (318 palabras) - 17:53 16 jun 2024
denomina con código de referencia: E 126.[2] Número CAS CRC handbook of food additives, Volumen 2, Chemical Rubber Company Ponceau 4R Datos: Q596946 Multimedia:…1 kB (51 palabras) - 14:48 6 sep 2019
Larry A . Branen , and Michael P . Davidson, ed. (2001). «Food Phosphates». Food Additives. CRC Press. ISBN 978-0-8247-9343-2. doi:10.1201/9780824741709…3 kB (181 palabras) - 22:44 15 nov 2021- ISBN 0-12-016424-8 Eighteenth Report of the Joint FAO/WHO Expert Committee on Food Additives, Wld Hlth Org. techn. Rep. Ser., 1974, No. 557. FAO Nutrition Meetings…4 kB (489 palabras) - 16:46 6 jun 2024
cristalina.[4] Número CAS Sorbitan Tristearate, Joint Expert Committee on Food Additives Ernest W. Flick (1990). Elsevier, ed. Emulsifying agents: an industrial…3 kB (180 palabras) - 09:22 28 mar 2024
1073-86. McCann, Barrett, Cooper et al (3 de noviembre de 2007). «Food additives and hyperactive behaviour in 3-year-old and 8/9-year-old children in…17 kB (1924 palabras) - 15:48 1 abr 2024- Encyclopedia of Food Safety, Vol 2: Hazards and Diseases. Eds, Motarjemi Y et al. Academic Press, 2013. ISBN 9780123786135. EFSA Panel on Food Additives and Nutrient…2 kB (239 palabras) - 16:35 14 ago 2022
- de 2014 EFSA. Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Food Contact Materials (AFC). Assessment of the results
- (gl) (m.) Húngaro: élelmiszer adalékanyag (hu) Inglés: food additive (en) Italiano: additivo alimentare (it) Japonés: 食品添加物 (ja) (しょくひんてんかぶつ, shokuhin