Resultados de la búsqueda

Para más opciones de búsqueda, vea Ayuda:Búsqueda.

No hay resultados que cumplan los criterios de búsqueda en este sitio.

Resultados de la Wikipedia en inglés.

  • industries use to examine properties of gelatinized starch. As water is heated with starch granules, gelatinization occurs, involving an endothermic reaction…
    8 kB (914 palabras) - 02:38 14 dic 2023
  • Gelatin (redirección desde Gelatine)
    Gelatin or gelatine (from Latin gelatus 'stiff, frozen') is a translucent, colorless, flavorless food ingredient, commonly derived from collagen taken…
    34 kB (3909 palabras) - 12:39 11 abr 2024
  • amylase enzyme are mainly sold as liquid syrup to make a sweetener. Pre-gelatinized starch is used to thicken instant desserts, allowing the food to thicken…
    10 kB (1099 palabras) - 17:52 12 abr 2024
  • Gelignite (redirección desde Blasting gelatine)
    Gelignite (/ˈdʒɛlɪɡnaɪt/), also known as blasting gelatin or simply "jelly", is an explosive material consisting of collodion-cotton (a type of nitrocellulose…
    6 kB (678 palabras) - 05:22 24 may 2024
  • sella. The starches in parboiled rice become gelatinized, then retrograded after cooling. Through gelatinization, amylose molecules leach out of the starch…
    11 kB (1272 palabras) - 01:44 3 may 2024
  • cooked at 65 °C (149 °F) in the liquid which causes its starch to gelatinize. The gelatinized roux is generally used at a moderate temperature and apparently…
    7 kB (642 palabras) - 06:10 10 nov 2023
  • Gelatine was an airship operated by the United States Army Signal Corps. Gelatine was built by Thomas Scott Baldwin's company Baldwin's Airships, Balloons…
    1 kB (113 palabras) - 19:18 28 oct 2022
  • tapioca grit. Tapioca grit is dried cassava flour that is partially gelatinized so that it looks like flakes or irregularly-shaped granules. In contrast…
    34 kB (4349 palabras) - 18:07 15 mar 2024
  • Moving Gelatine Plates is a French progressive rock band first formed in 1968 by Gérard Bertram (guitarist) and Didier Thibault (bassist and band leader)…
    3 kB (255 palabras) - 14:38 24 oct 2022
  • Isinglass (redirección desde Japanese gelatine)
    Isinglass (/ˈaɪzɪŋɡlæs, -ɡlɑːs/ EYE-zing-gla(h)ss) is a form of collagen obtained from the dried swim bladders of fish. The English word origin is from…
    11 kB (1206 palabras) - 22:57 6 ene 2024
  • resistant starch content. If cooking includes excess water, the starch is gelatinized and becomes more digestible. However, if these starch gels are then cooled…
    41 kB (4295 palabras) - 05:46 14 abr 2024
  • la composition du sucre de gélatine et de l'acide nitro-saccharique de Braconnot" [On the composition of sugar of gelatine and of nitro-glucaric acid…
    36 kB (3236 palabras) - 14:03 8 may 2024
  • of the moist starch begins to gelatinize, and this process is described as gelatinization. One process of gelatinization is performed by placing the pearls…
    30 kB (2855 palabras) - 16:18 9 abr 2024
  • may not have clamp connections. They may be embedded in mucilage or gelatinized materials. Skeletal hyphae are of two basic types. The classical form…
    15 kB (1573 palabras) - 02:54 14 may 2024
  • that takes place when the amylose and amylopectin chains in cooked, gelatinized starch realign themselves as the cooked starch cools. When native starch…
    4 kB (430 palabras) - 11:29 1 may 2023
  • reduced to remnant mouth hooks; the Brachycera, however, have soft, gelatinized head capsules from which the sclerites are reduced or missing. Many of…
    86 kB (9425 palabras) - 13:34 20 abr 2024
  • exclude gelatine, such as Muslims or vegans. Gelatine dissolves in hot water, but boiling water is necessary to dissolve gulaman. Unlike gelatine which…
    10 kB (926 palabras) - 21:26 4 abr 2024
  • commercially in the form of "pearls" (small rounded starch aggregates, partly gelatinized by heating). Sago pearls can be boiled with water or milk and sugar to…
    16 kB (2022 palabras) - 07:30 12 may 2024
  • starch properties, causing starch to gelatinize and conferring hydrocolloid properties which mimic gluten. Gelatinized starch provides the batter with gas-holding…
    12 kB (1436 palabras) - 19:10 15 may 2024
  • "resistant starch"). Additional resistant starch is synthesized from gelatinized starch, during cooling, after lentils are cooked. Lentils also have antinutrient…
    32 kB (3498 palabras) - 07:55 21 may 2024
  • cake) is a tart made with a pastry base and a filling consisting of sweet gelatine-set cream, mock cream, icing sugar paste, or lemon and sweetened condensed…
    5 kB (494 palabras) - 19:09 17 ene 2024